La Petite Gourmess

Life is short -- eat it up!

Showing posts with label shrimp. Show all posts
Showing posts with label shrimp. Show all posts

A Stellar Standby: Buttery Shrimp Pasta with Garlic and Lemon

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We all have our culinary standbys. . . those tried-and-true recipes we can make in our sleep. Tasty dishes that use simple ingredients, yet ...

Simple Summer Snackages

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Hello, June -- Hello, Summer! The time for al fresco dining, chilled bottles of Rosé, fruity cocktails and impromptu patio parties is upon...

Perfect Pad Thai with Shrimp

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I was 32 when I started cooking; up unt il then, I just ate. --Julia Child I had some peeled, raw shrimp and was craving something Tha...
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Gourmess
I'm a petite but powerful marketing maven who should have gone to culinary school. Or moved to France. When I'm not at my day job in NYC, I spend most of my time in the kitchen coming up with creative cookery ideas. There is usually a mess involved. (Hence the GourMESS title.)
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