La Petite Gourmess

Life is short -- eat it up!

Showing posts with label olives. Show all posts
Showing posts with label olives. Show all posts

Pantry Pleasures: Mediterranean Bean Salad

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Some days, I wish I lived in the Mediterranean. I think I would do well by the Sea, eating platters of olives, capers, fresh-caught fish, ...

I'm a Believer: Anchovy Paste

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I don't know about you, but whenever I pass a gourmet food shop, I have to stop what I'm doing and go in. There's an invisible p...

I'm Roasting!: Lemon-Roasted Potato Salad

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Another heatwave? Ugh. I don't remember summer being so hot and humid when I was a kid --  but I also didn't have to get dresse...

Simple Summer Snackages

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Hello, June -- Hello, Summer! The time for al fresco dining, chilled bottles of Rosé, fruity cocktails and impromptu patio parties is upon...

Oven-Roasted Cod with Tomatoes, Olives, Capers, Garlic, and Lemon

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I was 32 when I started cooking; up until then, I just ate.  --Julia Child I think I've mentioned this dish or something similar to it...

Lettuce Eat!

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 I was 32 when I started cooking; up until then, I just ate. --Julia Child Look at this gorgeous head of organic green lettuce! I couldn...

Slow-Down Sunday

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I was 32 when I started cooking; up until then, I just ate. --Julia Child Chris and I had a crazy hectic week this past week.  We on...
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Gourmess
I'm a petite but powerful marketing maven who should have gone to culinary school. Or moved to France. When I'm not at my day job in NYC, I spend most of my time in the kitchen coming up with creative cookery ideas. There is usually a mess involved. (Hence the GourMESS title.)
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